In the medieval setting of Rodemack, Histoire De Famille has reimagined the classic French tearoom as a mobile experience. Known for its homemade pastries, refined desserts and traditional drinks, the brand chose to take its identity beyond a fixed location and onto the road with...
Rapelli, a historic Swiss brand known for its cured meats and delicatessen products, has taken its retail and brand experience beyond traditional channels. After introducing a Deli Food Truck, the company expanded its mobile presence with this refrigerated food trailer, a solution designed not just...
At the foot of the historic castle of Neuchâtel, Café de la Collégiale has created a unique experience that blends location, quality and flexibility. Alongside its restaurant, the brand introduced a Food Truck Café to expand its presence and serve visitors directly in one of...
Bun Burgers, a well-known plant-based burger chain focused on sustainability, has chosen our Food Truck to promote its concept on the road. Its vibrant outfitting and innovative take on classic burgers bring a fresh approach to street food, combining taste, creativity and environmental awareness. With this...
A visit to Parco Natura Viva in Bussolengo is an immersive experience in nature, and even the food offering reflects it. With this lunch truck built by VS Veicoli Speciali, visitors can enjoy a well-organised refresh point perfectly integrated into the park environment. Designed to serve...
Benecosì Rock Burger takes its concept on the road with a burger truck that is impossible to ignore. Inspired by the energy of rock music and built around bold, flavour-packed burgers, the ROCK BURGER turns every stop into a small live show where food and...
In the southwest of France, BBQ Texan brings the spirit of American barbecue to the street. Slow-cooked meats, smoky flavours and a bold identity define a concept that turns every service into a true Texan-style experience. With this grill food truck, the brand goes beyond traditional...
A new sandwich truck is making waves in Turin: “Don’t Feed the Bear”. Designed and built by VS Veicoli Speciali, this fully equipped food truck brings bold flavours and high-quality street food directly to the streets. The concept is simple and effective: generous, carefully crafted sandwiches...
A striking all-black fish food truck created for Fish & Chic, a concept built around simplicity and great fried fish. With its clean design and professional setup, this vehicle turns a classic like fish & chips into a modern and attractive street food experience. Fish &...
Passion and strong culinary identity define chef Trevor Appignani’s project. Swiss by origin and deeply connected to Italian cuisine, Trevor brings high-level technique and attention to detail into a street food format designed to reach people directly. After the success of his first concept, TR3VOR chose...