Chouquette is a mobile bakery truck designed to bring refined sweets and gourmet pastries straight to the streets of Paris, wrapped in an elegant, custom-made retro look. Built on a high-quality Citroën Jumper conversion, this mobile bakery truck combines strong visual impact with real professional...
Born from an idea by chef Michele Bontempi (La Dispensa, San Felice del Benaco, Garda Lake) and entrepreneur Giuliano Castrenze, KOSTINA is a grill truck built to take a signature menu, starting with melt-in-your-mouth ribs, wherever the crowd is: corporate events, weddings, festivals and private...
CARREFOUR, one of Europe’s largest retail groups, chose to introduce a fleet of Piaggio Ape inside its supermarkets, turning them into mobile food stations for customers. Designed to serve drinks, beer and snacks quickly, these units help retailers add a ready-to-run foodservice touchpoint exactly where foot...
A charming Piaggio Ape turned into a mobile boutique, created to showcase the handmade, colorful creations of Caramelo Milano, a brand that describes itself as “a couple on three wheels” bringing unique pieces to the street. From custom-made aprons to home textiles and creative upcycling...
Signorvino is a refined mobile wine bar, designed to bring high-quality Italian wines beyond the walls of the wine shop and directly to events, corporate activations and city venues. For a brand like Signorvino — positioned around discovering and sharing quality wine through wine shops...
A Bakery Food Truck around Reggio Emilia. The Piaggio Ape van was outfitted ad hoc to sell organic bread and sourdough sweets baked with whole wheat flour from ancient grain. Thanks to this stunning artisan bakery on three wheels the Stria brand is spreading even...
Great craft beer deserves a format that can travel. EGUIA is a compact beer tap van built on a Piaggio Ape, designed to bring draft beer service from the Dolomites to events, festivals and outdoor locations. Eguia is a craft brewery in Val Gardena (Dolomites),...
Argentina takes its street-food classics across France with EMPANADAS CLUB, a compact food truck empanadas concept built on a Piaggio Ape. Small in size but big in personality, this mini vintage truck is designed to serve traditional Latin American recipes with strong visual impact and...
The Piaggio Ape V-Curve “Nandos” is ready to bring burritos to the streets of Graz, Austria, packing the energy and flavour of Mexican street food into a compact, high-impact mexican food van. Main features of the mexican food van Nandos: V-Curve® Piaggio Ape N° 1 fridge...
The supermarket chain "Iper, La grande i" has decided to provide itself with a fleet of pasta vans to offer an original and innovative restaurant service (a new concept of food court) within its shopping centers. The next time you will shop at one of...