Starting a mobile food business is an attractive opportunity for many entrepreneurs, as food trucks represent one of the most dynamic and profitable models in the food service industry today. But behind the freedom of serving your dishes (or products) anywhere lies a vehicle that must...
A food truck is a vehicle equipped for the preparation and sale of food and beverages. Both food and drinks can either be prepared directly on the food truck or elsewhere (for example, in a kitchen facility) and later sold from the truck. This type of vehicle...
The culture of street food and mobile catering is not just a temporary culinary trend, but a revolution that is redefining the way we relate to food and mealtime. In the throbbing heart of modern cities, amidst the constant hustle and bustle of people, lies a...
It is well-known that in the restaurant market that a good product always displaces a bad one. However, when it comes to choosing where to eat, the quality of the product isn't everything, and other factors come into play, such as the quality of service, the...
Over the last few months, artificial intelligence has been a hot topic thanks to ChatGPT, a chatbot developed by OpenAI with exceptional natural conversational skills. In addition to arousing lots of public interest, ChatGPT has unleashed an intense debate in which some of the biggest experts...
The new challenge for street food vendors: Bringing people back to the joy of eating out of their home The question that is on everyone’s mind during these weeks, both in the private and the public sector, is how to jump start the economy after months...
Once upon a time, there were kiosks and mobile food shops with little to no pretensions, street food business as an improvised solution to make ends meet, with minimal professionalism, no attention to communication, marketing activities...
Let's clear something out first: all over the world people have been eating in the streets since always. In XII century Germany, in Regensburg, the Historische Wurstküche would offer boiled meat to Bavaria’s workers, who used to eat it in the opposite square. This restaurant...
First of all, let’s frame the topic. According to FAO, street food is ready-to-eat food and beverages prepared and/or sold by vendors or hawkers especially in the streets and other similar places (exhibitions, festivals, markets) using food trucks or temporary stalls. In the whole world, two and...