Pasta Food Truck Grano

About This Project

The team behind Grano in Bucharest knows that great street food begins with great ingredients. Inspired by the philosophy of their acclaimed restaurant, they decided to bring the same attention to quality, service and flavour onto the road with a fully equipped pasta food truck.

Grano is known in Bucharest as a Michelin-starred Italian restaurant, appreciated for its refined approach to Italian cuisine, combining authentic recipes with carefully selected ingredients imported from Italy. With this restaurant on wheels, the team created a new way to share their culinary identity: a mobile kitchen serving fresh pasta and Italian specialties directly on the street.

The result is a vibrant street food concept that carries the elegance of Italian gastronomy into a dynamic urban environment, allowing more people to experience the flavours that made Grano a reference for Italian cuisine in the Romanian capital.

Installed equipment on the Pasta Food Truck GRANO:

Fiat Ducato
Gas Fry-top 60
Gas Fryier 1 tank
n°2 Gas pasta cookder 60
TEC60 generator
Kitchen area with extractor hood
n°2 2-doors fridges positive
Water plant
Electric plant 220V 32A
Blackboard
LED Lighting
System compliant with legal standards

A food truck like this is a powerful tool for Italian restaurants and food brands that want to expand their presence beyond the dining room. It allows chefs to bring their signature dishes to the street, participate in events and introduce new audiences to their cuisine.

A pasta food truck can become both a mobile kitchen and a strategic marketing platform, a way to promote the restaurant brand while creating new revenue opportunities.

If you are considering launching a pasta food truck, don’t miss the chance to tell us about your project.