Electric Ice Cream Van RAUGI

About This Project

Raugi is more than an ice cream shop, it is a project rooted in territory, sustainability and a conscious approach to food. Based in Bastia, in Upper Corsica, the brand has built its identity around natural ingredients, short supply chains and a clear commitment to reducing environmental impact.

To extend this philosophy beyond its shop, Raugi chose an electric ice cream van built on the Piaggio Ape V-Curve. A mobile solution that reflects the same values: essential, clean and designed to move lightly through the city and its surroundings.

With this electric vehicle, Raugi can serve its gelato directly where people live, walk and gather — from seaside promenades to local events — offering a product that stays true to its origins while reaching a wider audience.

Outfitting specifications of the Electric Ice Cream Van RAUGI:

Electric Piaggio Ape V-Curve
One-door storage space
Space for two 230V batteries
Counter space con 6 tubs with storage compartments
Open shelving with electrical setup for the cash register
Ceiling shelving along the perimeter
2 lamps on the side door
1 whiteboard
Independent water system with hot water
3000°K LED lighting system
230V 16A electrical system with thermomagnetic circuit breaker on each user

An electric ice cream van like this allows gelaterias and pastry brands to expand their presence without compromising their values. Quiet, emission-free and compact, it is ideal for urban centres, natural environments and locations where sustainability is part of the experience.

A mobile space that communicates what you stand for, before the first scoop is even served. Let’s shape your next business on wheels.