In Poreč (Parenzo), the Valamar Riviera Hotel & Residence is a hospitality complex spread across the seafront, the historic centre, villas and residences. To offer its guests an even more distinctive service, it has purchased two Cocktail Bar Trucks designed to welcome them as they stroll around, return from the sea or look for a moment of conviviality and relaxation.
In a charming place like Poreč, a fixed counter would have felt too ordinary and predictable, while an elegant bar vehicle creates a much livelier scene, perfectly in tune with the setting.
Bottles, ice, glasses and fresh ingredients, displayed on a luxury food truck, create a welcoming and stimulating corner, ideal for sparking the enthusiasm and curiosity of guests and passing tourists.
The Cocktail Bar Truck is designed to work comfortably and quickly. The refrigerated display case, the upright refrigerators with glass doors, the glass rinser and the ice cube maker make it possible to manage an impeccable bar service, offering cocktails, aperitifs, long drinks, wines and tailor-made proposals for events. The lighting is designed to create the right atmosphere even in the evening hours.
Equipment of the Valamar Cocktail Bar Truck:
| Commercial name | NV Food Truck |
|---|---|
| Base vehicle | Citroën Jumper |
| Fuel type | Diesel |
| Gross vehicle weight | 3,000 kg |
| Overall length | 5,970 mm |
| Overall width | 2,100 mm |
| Overall height | 2,650 mm |
| Internal height | 2,100 mm |
| Model year | 2026 |
| Type approval | European |
| Recommended number of operators | 2–4 |
| Number of service openings | 1 |
| Flooring | Slip-resistant, washable material |
| Worktops | Stainless steel |
| Lighting | LED |
| Air conditioning | Available as an option |
| Equipment and accessories | |
| Equipment |
|
| Electrical system | |
| Available voltage | 230 V single-phase |
| Rated current | 32 A |
| Internal service sockets | 4 standard Schuko sockets |
| Electrical panel | Complete with protection devices |
| Power supply | External mains connection |
| Water system | |
| Hot water production | Yes |
| Number of sinks | 1 |
The decision to purchase two vehicles makes the project particularly interesting. In a distributed hotel setting, one mobile point is already important, but two vehicles make it possible to organise a broader and more flexible presence, adapting to different times of day and to the various areas used by guests. For example, one Cocktail Bar Truck can work near a villa or in a busy area along the seafront, while the other supports an event or an evening aperitif.
For hotels, resorts, residences and hotel groups, a food truck equipped for bar service makes it possible to serve in-house guests and passing tourists, enhance underused areas, create new sales opportunities and offer a more exclusive image.
VS Veicoli Speciali has experience in creating Cocktail Bar Trucks for luxury resorts, beach clubs and hospitality entrepreneurs who want to offer their guests a more original and flexible service. Tell us about your project and we can assess how to bring it to life within the timeframe you have set.