Mobile Dessert Truck IVIMA

About This Project

In Sofia, Bulgaria, IVIMA runs a well-known pastry shop with a strong reputation for its ice cream, artisanal cakes and local sweet specialties. To extend this success beyond the shop, the brand chose a Mobile Dessert Truck with professional equipment and a custom layout designed for direct sales and strong visual impact.

This setup allows IVIMA to bring gelato and desserts directly to customers, opening up new opportunities in events, seasonal locations and high-footfall areas.

Technical specifications of the IVIMA mobile gelato-pastry truck:

NV Food Truck
Protective sliding window panels
Internal air conditioning
Refrigerated display case
Ice cream counter with 7+7 tubs
700-liter fridge
Electric convection oven
LED lighting
Autonomous water system
220V 32A electrical system
6kW built-in generator

A mobile ice cream truck like this gives gelaterias, pastry shops and dessert brands the chance to grow without opening a second fixed location. It is a smart way to increase visibility, reach new customers and create a more dynamic retail presence while keeping product quality at the centre.

Let’s discuss how your mobile ice cream truck could take shape.