Master pizza chef Giancarlo Orsini chose the NV Food Truck by VS Veicoli Speciali to take his Roman focaccia on the road. The result is a high-end pizza oven truck designed to serve fast, look premium, and work as a true street-marketing asset; perfect for fairs, festivals, corporate events and high-traffic locations.
Equipment and specs of the pizza oven truck ORSINI:
A premium pizza oven truck built for Roman-style pizza/focaccia is one of the smartest ways for a pizzeria to expand: you meet customers where they already are, increase catering opportunities and turn every service into a live brand experience.
And with the New Vintage look on a new Citroën Jumper, presentation becomes part of the recipe, because on the street, taste matters, but visibility sells first. Contact us to learn more about the options for a food truck with pizza oven and the best configuration for your concept.