Piaggio Ice Cream Van LA MARTINIERE
Category
Piaggio Ape, Ape V-Curve®, Street Food, Ice CreamAbout This Project
In the charming French town of Saint-Martin-de-Ré, La Martinière – a well-established artisan ice-cream maker on the Île de Ré – chose to evolve its concept with a Piaggio Ape converted into an Ice Cream Van, bringing its gelato directly to beaches, tourist areas and high-footfall spots across the island. A smart move for a brand already known for quality.
Equipment of the “La Martiniere” Piaggio Ice Cream Van:
- V-Curve Piaggio Ape
- Generatore TEC29
- Refrigerated chest module with 6 ice-cream tastes + reserve
- Independent water system with hot water
- Electric system 220V 16A
- LED lightning 3000°K
For gelaterias and ice-cream businesses, a Piaggio Ice Cream Van is more than a sales vehicle: it’s a powerful way to extend your brand experience beyond the shop and reach customers where demand is highest.
If you run a gelateria and want to grow through mobile sales, events or seasonal beach spots, tell us about your project, we’ll help you design a Piaggio ice cream van that reflects your brand.
